Tag Archives: Helms College culinary arts program

New Menu at Edgar’s Bistro — These are a Few of Our Favorite Things…

Edgar’s Bistro, staffed and managed by the Helms College students and chefs, has a new summer menu that debuted July 18th.  This new fare is guaranteed to keep things light and fresh on even the hottest days. After hearing from many … Continue reading

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Indulge Spring With New Lunch Selections at Edgar’s Bistro

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 The new menu at Edgar’s Bistro has arrived! Since opening in Macon in 2007, Edgar’s Bistro has been training students from the culinary arts program of Helms College while operating in unison with Helms College. Each quarter, chefs and students of … Continue reading

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Put Those Tax Refund Dollars Toward a Brighter Future!

Tax season is upon us and that means many people soon will be receiving a tax refund. With this in mind, have you thought about how you will spend the money you might get back this year? Though it is tempting … Continue reading

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Helms College holds Tuesday Tours for prospective students

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Would you like to take a peek behind the scenes and see where Helms College students learn and prepare for professional careers in the field of hospitality and culinary arts and/or health services? Then Tuesday Tours are a great opportunity … Continue reading

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Helms College Provides Choices and Opportunities for Georgia Culinary Students

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For prospective culinary students in Georgia, the list of available schools open for enrollment has declined in recent months. Le Cordon Bleu in Atlanta is no longer accepting new student applications and halted accepting applications from re-entering former students effective this … Continue reading

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Indulge yourself for lunch at Edgar’s Bistro from our new fall menu

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Edgar’s Bistro, operated by Goodwill Industries of Middle Georgia and the Central Savannah River Area (CSRA)—the parent organization of Helms College—was established as a business enterprise and experiential learning experience in support of Helms College’s Macon Campus. Located adjacent to … Continue reading

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Helms College Announces New Partnership with Johnson & Wales

A new partnership with the prestigious Johnson & Wales University (JWU) offers the graduates of Helms College the opportunity to continue their hospitality education at one of the more respected culinary schools in the country. After graduating from Helms with an … Continue reading

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Enticing new menu debuts at Edgar’s Bistro

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The rotating lunch and dinner menu at Edgar’s Bistro, run by Helms College culinary students, brings a lot of enthusiasm on behalf of our students, chef instructors and the locals who are able try creative food prepared in exciting new ways. … Continue reading

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Graduation Day is a Culmination of Hard Work and Celebration of Success

Graduations are always a special time at Helms College, and we can’t be more proud our current group of graduating students! They’ve worked incredibly hard to achieve their dreams and we know they are ready to secure careers in their chosen areas … Continue reading

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Helms College Students Put a Creative Twist on a Girl Scout Cookie Favorite

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Our students at Helms College recently had the opportunity to participate in a Girl Scout Cookie Competition where they had to take one of the Girl Scout cookies we all know and love and make a delectable dessert from it. Student … Continue reading

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