Tag Archives: Edgars Macon GA lunch menu

Indulge Spring With New Lunch Selections at Edgar’s Bistro

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 The new menu at Edgar’s Bistro has arrived! Since opening in Macon in 2007, Edgar’s Bistro has been training students from the culinary arts program of Helms College while operating in unison with Helms College. Each quarter, chefs and students of … Continue reading

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Indulge yourself for lunch at Edgar’s Bistro from our new fall menu

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Edgar’s Bistro, operated by Goodwill Industries of Middle Georgia and the Central Savannah River Area (CSRA)—the parent organization of Helms College—was established as a business enterprise and experiential learning experience in support of Helms College’s Macon Campus. Located adjacent to … Continue reading

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Enticing new menu debuts at Edgar’s Bistro

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The rotating lunch and dinner menu at Edgar’s Bistro, run by Helms College culinary students, brings a lot of enthusiasm on behalf of our students, chef instructors and the locals who are able try creative food prepared in exciting new ways. … Continue reading

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Edgar’s Bistro announces its NEW sumptuous summer menu

At Edgar’s, you can enjoy an a la carte menu of tantalizing appetizers, garden-fresh salads, and an array of sandwiches and entrées that are sure to please. Take advantage of the freshest seasonal ingredients. Helms College chefs and students operate … Continue reading

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A peek into what we are cooking up at Edgars Bistro in Macon

As of October 7th, Edgars Bistro located in Macon, GA will be totally run and operated by students from the Polly Long Denton School of Hospitality, as well as our talented staff of chef instructors at Helms College. Since opening … Continue reading

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