Our recent open house for both our Augusta and Macon campuses to hearken the arrival of our fall semester was a huge success! In case you weren’t able to attend, good news- there is still time to plan to attend our next open house!
If you have always dreamed of becoming a chef or working in the field of the culinary arts now is your chance to set your dream in motion. Helms College is devoted to preparing students for a career in cooking and other culinary-related fields. Our hands-on approach to learning is unlike any other culinary school in the area. The career you have always imagined begins here at Helms. Our fall semester begins October 7th. We want to cordially invite you to visit our upcoming open house at both our Macon and Augusta Helms College locations.
Our second open house is on schedule for the Polly Long Denton School of Hospitality at our Macon campus on September 19th from 2 to 6 pm and our Augusta School of Hospitality also to be held on September 19th from 10am until 2 pm. During open house you will have the opportunity to meet with certified chef instructors, admissions staff, economic advisors and financial aid experts. You also will get to interact with our current students and tour each campus.
All attendees will have their application fees waived upon admission. We will serve light refreshments prepared by students within our program in a relaxed atmosphere while we answer all your questions about our culinary arts program.
Save the date! Don’t let this enriching opportunity pass you by Contact the Polly Long Denton School of Hospitality in Macon @ 478-471-4834 or the Augusta School of Hospitality @ 706-651-9707. You can also request a tour or apply online at helms.edu.